3 oz Frozen Pizza Dough Ball
Bulk-packed dough balls made to thaw, shape, and bake in your food service program.
Made with 100% fresh stone-milled Maine Grains (grown without chemicals or pesticides)
Mild sourdough (30 years in the making)
Artisan-style crust
No added sugar, preservatives, or conditioners
Halal, Kosher, and Plant-Based Certified
Commonly used for individual pizzas, breakfast rolls, bialy-inspired rolls
Bulk-packed dough balls made to thaw, shape, and bake in your food service program.
Made with 100% fresh stone-milled Maine Grains (grown without chemicals or pesticides)
Mild sourdough (30 years in the making)
Artisan-style crust
No added sugar, preservatives, or conditioners
Halal, Kosher, and Plant-Based Certified
Commonly used for individual pizzas, breakfast rolls, bialy-inspired rolls
Bulk-packed dough balls made to thaw, shape, and bake in your food service program.
Made with 100% fresh stone-milled Maine Grains (grown without chemicals or pesticides)
Mild sourdough (30 years in the making)
Artisan-style crust
No added sugar, preservatives, or conditioners
Halal, Kosher, and Plant-Based Certified
Commonly used for individual pizzas, breakfast rolls, bialy-inspired rolls
Suggested Wholesale Pricing
$255.00 for 150 units
$1.70/unit
Distribution Availability
Dennis Food Service: #28079
Contact us to pickup in Canaan, Maine (1-case minimum)
Contact us to set up The Good Crust delivery within 100 miles of Canaan, Maine (10-case minimum)
Contact your PFG, Sysco, or US Foods rep to request this item
Key Specs
Units per case: 150 units
Case weight: 28 pounds
Case box size: 9” x 9” x 18"
GTIN: 00860005905683
Shelf life from manufacture: 270 days
School-Specific Specs
1 oz is equal to 1 whole-grain serving
Reimbursement available via Maine’s Department of Education Local Foods Fund
Allergens
Wheat
Certifications
Halal
Kosher
Plant-Based
Ingredients
Whole Wheat Flour, Spelt Flour, Sourdough, Water, Dry Active Instant Yeast, Sea Salt, & Olive Oil.